Patient's question:
Girl baby, currently 4 years old. At first, she said she had pain when swallowing. It was discovered that her voice was a bit hoarse when speaking, and at the same time, it seemed like she had a low-grade fever that never went away. Please ask: What are the dietary for children with tonsillitis?Doctor's answer:
During the course of treating tonsillitis, the daily diet should first and foremost be light. You can consume more vegetables and fruits, as they are rich in vitamins, which help boost the immune system. When it comes to fruits, we generally recommend choosing those that are neutral in nature and rich in vitamins, such as kumquats or kiwis. For daily meals, it should be light, easy to digest, and easy to swallow, such as congee or noodles, which are excellent choices. Additionally, spicy and pungent foods, like spicy hot pot or chili oil noodles, as well as allergenic foods like beef, lamb, and seafood, should not be given to children. In daily life, it is also important to help children develop good habits. Besides a healthy diet, they should also maintain a regular sleep schedule (going to bed early and waking up early) and engage in appropriate exercise.