Hotel Room Management

Author: Liu Daquan, Editor-in-Chief
Publisher:
Publish Date: 2002-09-01
Features: This book introduces the introduction to the Housekeeping Department, the organizational structure and staff management of the Housekeeping Department, housekeeping hygiene management, cleaning and management of public areas, housekeeping service quality management, housekeeping equipment and supplies management, laundry management, housekeeping safety management, and housekeeping art management. As a teaching material for higher vocational education in hotel management, this book reflects the development trends of the hotel industry in China and the world, while also meeting the needs of hotel management teaching.