Patient's question:
Baby boy, just turned 2 months old, has just started showing symptoms, saying it hurts to swallow things. Noticing that his cough seems to be quite severe as well, and accompanied by low fever. Question: What dietary precautions should be taken for children with tonsillitis and high fever?Doctor's answer:
It is very important to help your child recover from tonsillitis and resume a normal diet as soon as possible. First, they should eat more fresh vegetables and fruits. Fruits and vegetables are rich in vitamins and trace elements, and they are relatively light, making them very helpful for treating the illness. For example, apples and kiwis have the additional benefits of regulating Qi, reducing phlegm, generating fluids, and moisturizing the lungs, which are very beneficial for tonsillitis recovery. When choosing food, it’s best to opt for easily digestible options, such as porridge and noodles, which are both good choices. Additionally, spicy and irritating foods, like hot pot and spicy dishes, as well as "trigger foods" like beef, lamb, and seafood, should be avoided. At the same time, it’s important to help your child overcome picky eating and poor appetite habits to ensure they absorb all the necessary nutrients.