Patient's question:
Boy, 11 years old, in primary school. At first, he felt sore throat even when trying to drink water. He noticed his voice was a bit hoarse while speaking, accompanied by low fever. Please ask: What dietary precautions should be taken for children with tonsillitis and high fever?Doctor's answer:
During the treatment of tonsillitis, diet is also a very important aspect. It is recommended that mothers can give their children more vegetables and fruits. Besides being light and non-irritating, these foods are also rich in nutrients, which helps in resisting the disease. For fruits, pears and apples are recommended, while vegetables like green vegetables, cabbage, and tomatoes are also great. You can choose based on your child's preferences. Daily meals should be easily digestible, such as congee and noodles. At the same time, it is also important to avoid giving children foods that may exacerbate symptoms, such as beef, mutton, dog meat, and seafood. Parents should also help their children develop good eating habits, ensuring cleanliness and health, without being picky or biased in their food choices.