Child's tonsillitis is red and swollen, what should be paid attention to in diet?

Patient's question:

My little girl, she's 2 years old. At first, she said that even drinking water made her throat hurt. Then, she started coughing very intensely. Additionally, she had a slight fever and seemed tired. Could you please tell me what dietary precautions are necessary if her tonsils are inflamed and swollen?

Doctor's answer:

If a child has tonsillitis, it is important to maintain a light diet first. Vegetables and fruits should be the main components of their meals. The reason for encouraging them to eat more vegetables and fruits is primarily to replenish vitamins and trace elements, which can help boost their immunity and aid in recovery. Fruits like pears, kiwis, and honeycrisp oranges are good choices, as they also have detoxifying properties.
In terms of other dietary recommendations, it is advisable to choose foods that are soft and easy to digest, such as well-cooked noodles and porridge. Additionally, avoid giving the child "disease-causing" foods, such as seafood or dog meat, as these can worsen the condition. While following a proper diet, it is also important not to be picky or biased in eating, as this may lead to nutritional deficiencies and weakened resistance, potentially causing recurrent episodes.

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