Child has tonsillitis, swollen and red, what dietary precautions should be taken?

Patient's question:

Female baby, only 7 months old, just starting to say her throat hurts. She notices that swallowing seems a bit difficult, and now she has a high fever that won't go down. Please ask: what dietary precautions should be taken if the child's tonsils are inflamed and swollen?

Doctor's answer:

If a child suffers from tonsillitis, in addition to prompt treatment, attention should also be paid to their diet. First, they can consume more fresh fruits and vegetables. The reason for encouraging children to eat more fruits and vegetables is mainly to supplement vitamins and trace elements, which helps boost their immunity and aids in faster recovery. For fruits, it is recommended to choose pears, apples, and similar options. As for vegetables, green vegetables, cabbage, and tomatoes are all good choices. Parents can select based on their child's preferences. When it comes to staple foods, it is advisable to opt for softer and more delicate options, such as porridge or noodles, to avoid difficulty swallowing or worsening constipation. During this period, it is best to avoid giving children foods that are considered "stimulating" or "heating," such as beef, lamb, poultry eggs, and seafood. Of course, this also includes spicy and pungent foods like spicy hot pot or hot pot. Parents should also help their children develop good eating habits, ensuring cleanliness and health while avoiding pickiness or preference for certain foods.

📌 Related Posts