Child has tonsillitis with low fever. What to eat during treatment?

Patient's question:

My little girl is 6 years old. At first, she had a slightly sore throat, and she noticed that her cough was quite severe. Additionally, she had a low fever. I would like to ask: What should the child eat during the treatment for tonsillitis and low fever?

Doctor's answer:

During the treatment of tonsillitis in children, it is recommended to follow a light diet. You can give your child more vegetables and fruits. These foods are not only rich in vitamins and trace elements but can also help boost immunity. Additionally, they are relatively light in flavor. Examples include pears, apples, kumquats, and kiwis, all of which are good choices. You can also select some easily digestible foods for your child, such as thin porridge or well-cooked noodles. At the same time, avoid giving them "trigger foods" like seafood or dog meat, as these can be harmful to the condition. In daily life, it is also important to help your child develop good habits. Besides a healthy diet, getting enough sleep, going to bed early and waking up early, and engaging in moderate exercise are equally important.

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