Patient's question:
My little boy is 3 years old. At first, he said his throat felt sore even when drinking water, and I noticed that his voice was a bit hoarse when speaking. Also, it seems like he hasn't had a fever for a while, and he has a low-grade fever. Please advise: What is a reasonable diet for a child with tonsillitis and low-grade fever?Doctor's answer:
Your child has tonsillitis, so it is recommended that mothers take their child to seek medical treatment promptly. In terms of diet, vegetables and fruits are relatively light and are a good choice during the treatment period. Fruits and vegetables are rich in vitamins and trace elements, and they are also light, making them very beneficial for treating the illness. For example, apples, kiwis, etc., have the effects of regulating qi, resolving phlegm, nourishing fluids, and moistening the lungs, which are very helpful for treating tonsillitis. It is also important to choose easily digestible foods for your child, such as congee, well-cooked noodles, and flatbreads. While maintaining a light diet, you should also avoid consuming "offensive" foods, such as poultry, eggs, donkey meat, beef, and lamb. Finally, parents should help their children develop good habits, maintain a regular schedule, engage in appropriate exercise, and boost their immunity, which can significantly reduce the occurrence of the disease.