Patient's question:
Girl baby, only 9 months old, just starting. When she speaks, she feels a sore throat. It was found that her cough is quite severe, and at the same time, she has a slight fever and lacks energy. Please ask: What dietary precautions should be taken when the child has tonsillitis and fever?Doctor's answer:
During the treatment of tonsillitis in children, it is recommended to have a light diet. You can give your child more vegetables and fruits, because vegetables and fruits are also rich in vitamins, which can help improve immunity and alleviate symptoms. However, when choosing fruits, it is important to avoid overly cold ones. You can opt for some neutral in nature, such as apples, kiwis, etc. It is also advisable to choose foods that are easy to digest, such as porridge or well-cooked noodles, which are very suitable for children during treatment. At the same time, it is also necessary to pay attention to minimizing the child's intake of allergenic foods, such as beef, lamb, dog meat, and seafood, as these may worsen the symptoms. Finally, it is also important to help children develop good eating habits, avoid pickiness and food preferences, so that they can have a balanced diet and reduce the incidence of tonsillitis.