Patient's question:
Boy baby, just turned 8 months old. At first, he said it hurt to swallow things. It was noticed that his cough was quite severe. Also, he has had a slight fever all along. Could you please advise on the dietary principles for a low fever in children with tonsillitis?Doctor's answer:
It is essential to promptly treat tonsillitis in children. Additionally, the daily diet should include more vegetables and fruits, as many fruits have the effects of clearing heat and detoxifying, while also being rich in vitamins, which can help boost immunity and resist diseases. Examples of good choices include pears, apples, kumquats, and kiwis. For staple foods, it is best to choose softer options, such as porridge or noodles, to avoid affecting swallowing or worsening constipation, which could aggravate the condition. At the same time, never give the child "trigger foods," such as seafood or dog meat, as these are detrimental to the condition. Finally, it is important to help children develop healthy eating habits, avoiding pickiness and selective eating, to ensure a balanced diet and reduce the incidence of tonsillitis.