Patient's question:
My son, who is 6 years old, started experiencing pain in his throat even when drinking water. I noticed that swallowing seems a bit difficult, and it seems like his low-grade fever hasn't gone away either. Could you please advise on dietary matters to pay attention to when a young child has tonsillitis with high fever?Doctor's answer:
For tonsillitis in children, it is recommended to start with dietary adjustments. Encourage children to eat more fresh vegetables and fruits, as they are rich in vitamins, which can help boost immunity and alleviate symptoms. Good choices include pears, kiwis, and honeysuckle. These foods also have the effect of clearing heat and detoxifying. It is important to choose foods that are easy to swallow and digest, such as porridge. Additionally, avoid giving children "trigger foods" like seafood or dog meat, as these can worsen the condition. Parents should also help their children develop healthy eating habits, ensuring they are hygienic, nutritious, and free from pickiness or partiality.