Author: Liu Dalin
Publisher:
Publish Date: 2004-01-01
Features: This book includes an overview, basic knowledge of high-quality forage crops, efficient cultivation techniques for grasses, efficient cultivation techniques for leguminous forage crops, efficient cultivation techniques for leafy forage crops, forage utilization techniques, grass product processing techniques, and seed production. It focuses on the cultivation, management, and utilization techniques of 43 high-quality forage crops. The content is closely linked to practical applications, reflecting the latest technologies and methods in the forage industry, and highlights the theme of efficient production techniques, making it highly valuable. The book also includes color illustrations of some forage varieties. This book is suitable for、、 and students and teachers of agricultural colleges for reference.
Handbook of High-Quality Forage Efficient Production Technology
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