Color Atlas of Freshwater Aquatic Products in China

Author: China Fisheries Magazine Society
Publisher:
Publish Date: 2001-01-01
Features: This atlas includes a total of 294 species, such as marine fish, freshwater fish, shrimp, crabs, bivalves, algae, sea cucumbers and sea urchins, as well as turtles, tortoises, and amphibians. The seafood products included are mainly those with high economic value and relatively common varieties. This book combines readability, ease of understanding, ease of lookup, and practicality. Each species is accompanied by a color image and a brief textual description, providing specific details such as the Chinese name, Latin name, and local name, as well as morphological characteristics, production areas and seasons, and economic value. Additionally, some major species are also provided with English and Japanese names.