Pesticide Specifications Quality Standard Compilation: Food and Agriculture Organization of the United Nations (FAO), World Health Organization (WHO)

Author: Zhao Xinxin et al.
Publisher:
Publish Date: 2002-07-01
Features: To further expand global trade exchanges, it is important to actively adopt advanced international standards. This book collects summaries of quality standards for pesticide specifications (199 active ingredients and 594 formulations) and analytical methods for active ingredient content from the FAO and WHO. At the end of the book, there are guidelines for processing pesticide formulations related to FAO pesticide specifications, requirements and procedures for developing FAO pesticide specifications, as well as the CIPAC general methods directory. It is available for reference and consultation for personnel engaged in pesticide production quality control, pesticide management, pesticide registration, market product verification, and international trade.