Feed Additive Application Technology Q&A

Author: Li Jianguo
Publisher:
Publish Date: 2002-05-01
Features: During the writing process of this book, the author extensively collected, analyzed, and summarized the relevant content from domestic and international works, documents, and institutions. At the same time, some achievements and experiences from our research, teaching, and production were summarized. To facilitate reader use, the book answers the question of how to scientifically apply feed additives in production in the form of sections. The content includes an introduction, trace element feed additives, vitamin additives, amino acid additives, non-protein nitrogen feed additives, rumen metabolism regulators, organic acid additives, probiotic additives, feed flavoring agents, colorants, antibacterial antibiotics and chemically synthesized antibacterial feed additives, deworming health agents, traditional Chinese herbal feed additives, silage preparation agents, anti-stress additives, feed conditioning agents, feed preservation agents, other new feed additives, and China's feed additive management regulations, covering 19 parts and 109 important production problems frequently encountered.