Zucchini, pumpkin high-yield cultivation and processing technology

Author: Li Haizhen et al.
Publisher:
Publishing Date: 2003-03-01
Features: This book is divided into two main parts, systematically introducing the biological characteristics, growth and development cycles, environmental requirements, cultivation seasons, seedling technology, open-field cultivation, plastic film mulching, large, medium, and small greenhouses, as well as improved sunbeds and solar greenhouses of new varieties of zucchini and pumpkin in China and even abroad. It also concisely elaborates on the occurrence patterns and control methods of common diseases and pests of zucchini and pumpkin. Additionally, it provides a detailed introduction to post-harvest processing techniques and the development and utilization of pumpkin, making it a valuable reference for zucchini and pumpkin breeders, faculty and students of agricultural universities and colleges, educators of secondary agricultural schools, as well as cultivators of zucchini and pumpkin.