Author: Liu Mengjun
Publisher:
Publish Date: 2002-04-01
Features: This book adopts a combination of text and illustrations to focus on introducing excellent varieties of jujube trees, seedling cultivation, standardized orchard establishment, soil, fertilizer, and water management, shaping and pruning, flower and fruit protection, pest and disease control, facility cultivation, as well as storage, preservation, and processing techniques of jujube fruits.
Jujube High-Quality and High-Yield Cultivation Technology in Color
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