Author: (English) Price (Price, A)
Publisher:
Publish Date: 2005-08-01
Features: This book dedicates a significant amount of space to detailing every aspect of the banquet preparation process, covering everything from the menu and etiquette to various other details. It contains numerous exciting, simple, and actionable ideas, along with detailed time schedules and helpful tips. Whether you're hosting a simple dinner for around eight people or a grand event attended by hundreds, this book will help you stand out and achieve great success. Whether you're hosting or attending a banquet, this book provides practical and correct guidance, helping you eliminate tension, approach it with ease, and enjoy the banquet!
Improve banquet
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