Special Vegetable Cultivation in Aquaculture - Okra, Burdock, Horseradish, Colorful Vegetables (Farmers' Quick Wealth Series)

Author: Song Yualin Zhang Naiquan
Publisher:
Publish Date: 2004-09-21
Features: Flowering vegetables refer to crops that are both ornamental and edible. This book elaborates on the types and characteristics of flowering vegetables, cultivation techniques for open fields and protected areas, high-end, high-quality, pollution-free, and nutrition-enhanced cultivation techniques, pest and disease control, storage, preservation, and processing technologies. It also provides detailed information on the cultivation of lilies, bracken fern, chrysanthemums, Chinese cabbage, kale, and flowering kale. This book is suitable for vegetable farmers and vegetable researchers to refer to.