120 Famous Dishes: Recipes

Author: Ge Zihou
Publisher:
Publish Date: 2002-11-01
Features: This book showcases the five most outstanding dishes created by the twenty-four renowned chefs introduced in the third collection, presenting them one by one. It also reveals the hotels where each chef works, allowing readers to trace their steps and taste the chefs' signature dishes. Moreover, after tasting, readers can refer to this book at home to practice and enhance the flavor of family life while improving their cooking skills.