Butcher looks at the world

Author: Lu Buquan
Publisher:
Publish Date: 2005-07-01
Features: Peking University is not incapable of cultivating officials and billionaires, nor is it incapable of cultivating butchers, book sellers, electricians, or missile sellers. What is cultivated does not reveal the essence; the key is what contributions the cultivated individuals make to society and what joys they find for themselves. — Sun Qingdong
The clear waters of the are fit to cleanse my; the turbid waters are fit to cleanse my feet. From the fields and ridges of Chang'an County to the lakes and towers of the Peking University campus. From a thousand words on the pen to ten thousand volumes in the heart, to the whetstone's sharp edge turned toward the lone sheep. Lu Buquan's life journey has been so vast and open, so unexpected, so filled with dark humor, and so tinged with bitterness and sorrow. What is rare is that amidst the peaks and troughs of life, he has always retained his straightforward and sincere nature.
Because of the news "A Peking University Graduate Sells Meat on the Street," Lu Buquan became a sensational news figure and a well-known celebrity. A Peking University graduate who was full of literary aspirations stepped into society, only to be tossed and turned by the winds of the times. Lu Buquan, with his simple and honest words, provides a complete review, reflection, and introspection of his own fate, offering a nearly transparent display of his main life experiences and important aspects. It can almost be said that what Lu Buquan attempts to tell in this book is his entire life's gain, especially the key moments of joy or sorrow.