Can I eat buns after a miscarriage?

Patient's question:

Sometimes I feel a bit of lower back pain. I had surgery a week ago and I need to go for a follow-up check-up tomorrow. Can I eat buns after a miscarriage?

Doctor's answer:

Hello, after a miscarriage, you can eat buns. Pay attention to rest and enhance nutrition. Do not engage in heavy physical labor or strenuous exercise within half a month, and avoid contact with cold water. Eat more protein-rich foods such as fish, meat, eggs, and soy products, as well as fresh vegetables rich in vitamins, to help slow down the body's recovery. Additionally, for gynecological patients during treatment, the patient's dietary condition and care are also very important. The patient must digest vitamins, prevent stomach problems, and maintain a light diet to avoid unnecessary harm. I hope the above answer can help you. Thank you.

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