Author: Xu Hui
Publisher:
Publish Date: 2005-06-01
Features: This book introduces the causes, classification, and prevention and treatment measures of obesity, as well as commonly used foods and medications effective in obesity prevention and treatment, along with 200 obesity recipes. Each recipe is introduced separately, including ingredients, preparation methods, effects, and nutritional tips. The recipes introduced take into account traditional Chinese dietary habits while incorporating more modern nutritional dietary methods, reflecting the new theories, methods, and technologies of contemporary nutrition in the prevention and treatment of obesity. This book covers the causes, classification, and prevention and treatment measures of obesity, as well as effective foods and medications for obesity prevention and treatment, and 200 obesity recipes.
Obesity Diet Recipes 200
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