Patient's question:
Breastfeeding requires drinking malt water and hawthorn water to wean, avoid eating galactagogues, and drink less soup and high-fat foods?Doctor's answer:
Based on the issue you provided, after a woman gives birth and is currently breastfeeding, drinking water cooked with fermented soybeans will not cause a decrease in milk production. If a postpartum woman has a relatively low milk supply, it is recommended to consume more foods such as soybeans and pig trotters. Additionally, traditional Chinese medicine formulas like Tongcao can be used to promote milk production and ensure the baby's nutritional needs are met.