Coronary Heart Disease 315 Dietary Therapies

Author: Peng Mingquan
Publisher:
Publish Date: 2005-01-01
Features: By adjusting your diet, reduce blood viscosity and improve coronary blood flow. Typical angina pectoris appears as a pressing, stuffy pain in the front chest after physical activity, a full meal, cold, emotional excitement, etc. Excessive alcohol consumption can easily trigger angina pectoris. A meal should not be overeating, as overeating increases abdominal pressure and burdens the heart and brain, leading to disease recurrence. Dietary therapy—treating diseases is an enjoyment! A serious illness, if not sick, it’s fine, but once sick, it’s dangerous. It requires more "maintenance" than diabetes, and diet is crucial. 315 dietary therapies to prevent and control diseases without error. Coronary heart disease refers to heart disease caused by atherosclerosis of the coronary arteries, leading to myocardial ischemia and hypoxia. Its main symptoms include angina pectoris, myocardial infarction, myocardial ischemia, or necrosis. This disease is more common in people over 40, with more males than females, and is more prevalent among mental workers. In Western countries, it is one of the most common heart diseases, and its incidence in China has been continuously rising in recent years. Hyperlipidemia, hypertension, and smoking are the most important risk factors for coronary heart disease. The medicinal diet recipes and prescriptions in this book include both ancient formulas and innovations. Each formula is scientifically matched based on medicinal diet foods, the properties and flavors of the herbs, their functions, and characteristics. Each dish and soup has a formula, efficacy, and cooking method, with detailed content. Following the recipes can yield good results. The herbs used in these medicinal dishes and soups can be purchased from traditional Chinese medicine stores, while the auxiliary ingredients, meats, and vegetables are easily obtainable from local markets. The homemade methods are easy to understand. The recipes listed can be selected based on individual family conditions and the diseases being treated. Medicinal diet dishes and soups are both food and health supplements. This book emphasizes both knowledge and practicality, with a focus on clarity and ease of understanding. It contains the essence of traditional Chinese medicine while also being a popular science book promoting medicinal diet therapy. The entire book is systematic, coherent, and rich in content. We hope this book becomes your friend.