Author: Written by the Editorial Team of "Comprehensive Guide to Practical Pigeon Rearing"
Publisher:
Publishing Date: 2001-07-01
Features: This book is divided into fourteen chapters, covering aspects such as breeds, breeding, and management of meat pigeons, homing pigeons, and ornamental pigeons. It is highly practical, informative, and engaging. The book is accompanied by over 190 photographs and illustrations, making it rich in visuals. It is the most comprehensive pigeon-rearing book published in China to date and is suitable for pigeon breeders and readers seeking to enhance their knowledge of pigeon rearing.
Practical Guide to Raising Pigeons
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