Who is the chef

Author: Zheng Li'er
Publisher:
Publish Date: 2001-01-01
Features: The kitchen is a place full of imagination. When dishes are served, it often seems as if they were conjured up with a mere touch of a wizard's wand. Whether it's the clinking of plates, the blending of colors, or the sensations of taste and smell, they can lead you to awaken all your senses and memories. In this book, delicious food and emotional stories are combined. Those who want to enjoy the taste should start from their taste buds, and those who love stories should start from the plot.