Author: Guo Lijiu
Publisher:
Publish Date: 2005-05-01
Features:
Niu Doushi (Fermented Black Bean Sauce Beef)
Niu Rou (Stewed Beef)
Dou Ya (Stir-fried Bean Sprouts with Beef)
Chun Sun (Spring Bamboo Shoots with Beef)
Niu Su (Beef Crisps)
Niu Gan (Deep-fried Beef)
Hong Dun (Braised Beef)
Hui Niu (Stewed Beef)
Jiao Liu (Crispy Beef Sauce)
Jian Niu (Beef with Preserved Vegetables)
Chen Pi Niu (Sour and Spicy Beef with Tangerine Peel)
Niu Cong (Potato and Beef Stew)
Dun Niu (Stewed Beef)
Hu Niu (Braised Beef)
Bai Niu (Roasted Beef with Oyster Sauce)
Kao Niu (Grilled Beef)
Bai Niu (Red Braised Beef)
Hong Shao Niu (Red Braised Beef)
Hui Cai (Stir-fried Beef)
Hong Wei Niu (Braised Beef)
Jiao Li Niu Ding (Stir-fried Beef with Chestnuts)
Niu Dou Jiao (Red Braised Beef with Green Beans)
Hui Xiang Niu (Five-Spice Braised Beef)
Deng Ying Niu (Shadow Beef)
Xiang Niu (Five-Spice Beef)
Shao Zhi Niu (Steamed Beef)
Jia Chang Kao Niu (Homestyle Grilled Beef)
Qie Zhi Shao Niu (Tomato Sauce Beef)
Gan Men Niu (Canned Beef)
Jing Cong Niu Fang (Beef with Scallions)
Jia Chang Niu (Homestyle Beef)
Nen Jiang Niu (Beef with Fresh Ginger and Red Peppers)
Hong Jiang Niu (Preserved Beef)
Xiang Zhan Niu (Scented Beef)
Gui Hua Niu (Osmanthus Beef)
Sheng Gun Niu (Boiled Beef)
Kai Li Niu (Curry Beef)
Gou Qi Niu Kuai (Goji Berry Beef Cubes)
Ba Zhen Dun Niu (Eight-Treasure Stewed Beef)
Chen Pi Ma La Niu (Sour and Spicy Beef with Tangerine Peel)
Hua Sheng Niu (Peanut Beef)
Hua Jiao Niu (Sichuan Peppercorn Beef)
Bao Luo Niu (Pineapple Beef)
Shui Zhu Niu (Boiled Beef with Cherry)
Pi Pa Niu (Loquat Beef)
Qing Men Niu (Stewed Beef)
Wen Niu (Braised Beef)
Ma La Niu (Sichuan Peppercorn Beef)
Ma La Niu Gan (Dried Sichuan Peppercorn Beef)
Fan Qie Niu Juan (Tomato Beef Rolls)
Niu Men Huang He (Stewed Beef with Soybeans)
Jian Niu (Pan-Fried Beef)
Su Zha Niu Juan (Deep-Fried Beef Rolls)
Niu Cong Luo Bo Ni (Beef with Potato Puree)
Niu Dun Luo Bo (Stewed Beef with Potato)
Jian Niu (Pan-Fried Beef)
Cai Hua Chuan Niu (Cauliflower Beef)
Dun Dong Fu (Stewed Frozen Tofu Beef)
Jian Men Rou Bing (Pan-Fried Meat Pie)
Huo Bian Niu (Fire Whip Beef)
Zha Niu Pian (Fried Beef Slices)
Pa Niu Cong Pian (Beef Slices with Onion)
Luo Zhu Luo (Donkey, Camel, Horse, Deer, Snake, Dog, Rabbit, Goat, Pig)
Masterful Cooking: 1000 Home-Style Meat Dishes
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