Dietary Management for Hyperlipidemia Patients

Author: Chen Changqing, Editor-in-Chief
Publisher:
Publishing Date: 2004-01-01
Features: This book introduces the basic knowledge of hyperlipidemia, dietary adjustment principles and methods in a Q&A format, with a focus on common lipid-lowering foods and the composition, preparation, usage, and efficacy of various dietary therapy recipes. The content is rich, easy to understand, methods are simple, and it is highly practical, making it an excellent home health reference.