Gastroenterology Handbook

Author: Huang Xianglian
Publisher:
Publish Date: 2005-04-01
Features: Gastrointestinal diseases are organic and functional disorders affecting organs such as the esophagus, stomach, intestines, liver, gallbladder, pancreas, and peritoneum. They are very common in clinical practice, with almost everyone suffering from some form of gastrointestinal disease at some point in their lives. This book adheres to the principles of comprehensive content, up-to-date information, concise language, and practicality. It falls between a large-scale monograph and a concise manual in terms of content, offering a comprehensive yet not overly complex presentation, with a focus on both comprehensiveness and practicality. The book consists of 16 chapters, 219 sections, and approximately 350,000 words. It covers the main symptoms, diagnosis, and treatment of gastrointestinal diseases, as well as laboratory tests, imaging examinations, endoscopic diagnosis, and treatment methods for gastrointestinal diseases, along with major clinical medications. The content reflects the latest perspectives and methods in gastroenterology, serving as a reference for clinical attending physicians, residents, graduate students, and interns in their medical practice.