Country-style restaurant

Author: Zhou Wen'yong
Publisher:
Publish Date: 2005-03-01
Features:
Meat dishes:
- Preserved meat in (Zao Bo Tou)
- Pressed meat in head (Ya Tou Rou)
- Braised meat (Hong Men Rou)
- Golden needle braised meat (Jin Zhen Shao Rou)
- Dried meat (Gan Cai Shao Rou)
- Braised meat in dry vegetable (Zao Rou Zong Xiang Dao Rou)
- Aunty's pork head (A Po Zhu Tou Rou)
- Minister's braised meat (Chao Feng Lang Zhu Rou)
- Grandma's braised pork (Lao Ma Hong Shao Rou)
- Traditional large pieces of meat (Tu Fa Da Kuai Rou)
- Fragrant preserved meat in jar (Xiang Tou Tan Zi Rou)
- Western Hunan sour meat (Xi Yang Lao Suan Rou)
- Tomato stewed meat (Jie Zhi Guo Bao Rou)
- Lotus leaf steamed meat (He Ye Fen Zheng Rou)
- Uncle's braised pork (Da Bo Hong Shao Rou)
- Fisherman's return to pork (Yu Fu Hui Guo Rou)
- Shepherd's air-dried meat (Mu Min Feng Gan Rou)
- Sliced pork snout (Pa Zhu Gong Zui)
- Garlic flavored preserved pork face (Su Xiang La Zhu Liang)
- Pork head with dregs (Dou Zha Hong Tou)
- Dongxiang preserved meat (Dong Xiang Xian Rou)
- Stewed preserved meat with rice cakes (Guo Ba Rou)
- Preserved meat with spring bamboo shoots (Chun Sun Nan Rou)
- Preserved meat from the previous year (Geng Nian Xun Rou)
- Roasted pork with wind-swayed ears (Shun Feng Er Chao Rou)
- Deep mountain dry bamboo shoots with old preserved meat (Shen Shan Gan Sun Dou Long Xun Rou)
- Fragrant rice kernel spareribs (Dao Xiang Zha Yang Pai)
- Finger-licking smoked large bones (Shun Zhi Xun Da Gu)
- Wine-flavored roasted spareribs (Jiu Xiang Kao Da Pai)
- Little master's recommended bone (Xiao Er Tui Chong Gu)
- Bamboo sugarcane sparerib soup (Zhu Si Pai Zhu Pai Tang)
- Old method preserved spareribs (Lao Fa Xian Heng Zi Pai)
- Chu County red and bright spareribs (Chu Xiang Hong Yan Bang)
- Rice leaf fragrant spareribs (Zong Ye Nuo Xiang Zi Pai)
- Casserole trotters with (Zao Xiang Ti Ti)
- Jiangnan famous golden and silver trotters (Zhang Pai Jin Yin Ti)
- Hand-held lamb (Shou Ba Yang Rou)
- Whole lamb head (Chai Pa Zhi Tou Tou)
- Rice field tied lamb spareribs (Dao Di Dong Yang Pai)
- Authentic frozen lamb (Diao Di Dong Jiao Yang)
- Honey-flowing lamb slices (Mi Liu Yang Rou Pian)
- Dried lamb with sauce (Liang Gan Yang)
- Casserole preserved lamb (Shan Tian Feng Wei Yang Rou Pian)
- Shadow beef (Deng Ying Niu Rou)
- Bean curd beef tenderloin (Dou Hua Niu Liu)
- Sister-in-law's beef tripe (Chuan Sao Niu Bai Ye)
- Smoked beef jerky (Xun Niu Rou Gan)
- Boiled beef with fermented vegetables and chili (Bo Cai Jiao Hui Niu Rou)
- Pickled tripe with fermented vegetables (Pao Cai Jian Yao Hua)
- Appetizing tripe (Chuan Yao Hua)
- Garlic-blood enema (Suan Ni Wang Xue Chang)
- Dry pot spicy tripe (Gan Guo Nao Fei Chang)
- Tujia fermented tripe skin (Tu Jia Niang Chang Yi)
- Emotional lung slices (Gan Qing Fei Pian)
- Jinhua old liver (Jin Hua Lao Gan)
- Casserole pig tail (Wan Guan Zhu Wei)
- Tender ginger liver (Nen Jiang Gan Liu)
- Jinhua bone soup (Jin Hua Gou Dou Bang)
- Fragrant eight-immortal ears (Piao Xiang Ba Jie Er)
- Three-boiled crispy tripe (San Pao Jian Cu Dang)
- Pickled radish with tripe (Lu Bo Gan Chao Du Jian)
- Moldy vegetable stem steamed pig brain (Tu Zuo Fang Jiang Zhu Nao)
- Kitchen shop preserved pig ears (Chai Zao Yan Zhu Er)
- Salt-baked pig liver (Chai Zao Yan Niu Gan)
Bird and egg dishes:
- Oven-baked chicken (Lu Pei Ji)
- Bachelor's chicken (Guang Gun Ji)
- Braised chicken (Chai Ji)
- White fish chicken (Bai Yu Kou Ji)
- Yuezhou preserved chicken (Yue Zhou Zao Ji)
- Smoked five-spice chicken (Xun Wu Xiang Ji)
- Iron-broiled mountain chicken (Tie Pa Shan Ji)
- Basket chicken (Bo Ji Ji)
- Male chicken with large shrimp oil (Gong Da Xie You Ji)
- Hundred-step fragrant chicken (Bai Bu Cun Xiang Ji)
- Craving spicy chicken (Chan Zui Xiang La Ji)
- Flavorful hand-torn chicken (Tou Wei Shou Si Ji)
- Tianfu strange-flavored chicken (Tian Fu Guai Wei Ji)
- Sweet sauce crispy skin chicken (Tian Jiang Cu Pi Ji)
Seafood dishes:
- Soybean curd dishes:
- ... (No specific items listed)
Vegetable dishes:
- ... (No specific items listed)
Other categories:
- ... (No specific items listed)