Mushroom Cultivation Science

Author: Chang Mingchang
Publisher:
Publish Date: 2010-07-04
Features: This textbook consists of twenty-three chapters, focusing on the development status, biological characteristics, common excellent varieties, and new cultivation techniques of Pleurotus ostreatus, Lentinula edodes, Agaricus bisporus, Volvariella volvaceae, and Hericium erinaceus, among others; it also elaborates on the fundamental theories of morphology, classification, physiology, ecology, and disinfection and sterilization of edible fungi.

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