Use fruits and vegetables to lower your blood pressure

Author: Su Yuanyuan / Xie Yingbiao (Editor-in-Chief)
Publisher:
Publish Date: 2005-03-01
Features: With the increasing number of patients with hypertension, how to prevent and treat hypertension has become a growing concern for the general public. Based on years of practical experience, the authors of this book recommend easy and practical methods for preventing and treating hypertension to you. The book briefly introduces the basic knowledge of hypertension and provides detailed descriptions of various commonly used fruits, vegetables, and dietary therapy methods for preventing and treating hypertension. Each method is explained in terms of ingredients, preparation, usage, and efficacy. The dietary therapy methods introduced in the book are easy to find and prepare, simple, and reliable in effect. The language of the book is concise and easy to understand, making it suitable for the general public, especially patients with hypertension, to read and refer to. Having it can help safeguard your health.