Author: Sun Wei
Publisher:
Publish Date: 2004-12-01
Features: This book introduces dietary regulation and medicinal diet therapy, listing over a hundred types of daily diets and medicinal dishes, including dishes, noodles, snacks, porridge, and beverages that have significant therapeutic effects for certain diseases and are suitable for general family preparation. It provides reference and consultation for patients in this regard and also offers technical guidance for families on the use of nutritional meal planning and the preparation of medicinal dishes.
Dietary and Culinary Recipes for Chronic Gastric Disease
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