Clinical Technical Operation Standards. Gastrointestinal Endoscopy Division

Author: Edited by the Chinese Medical Association
Publisher:
Publish Date: 2004-10-01
Features: This book is a authoritative technical operation standard compiled by a group of renowned experts organized by the Digestive Endoscopy Branch of the Chinese Medical Association under the commission of the National Ministry of Health. It consists of 3 chapters, systematically standardizing the equipment, disinfection, anesthesia, diagnosis, and treatment of digestive endoscopy. Each procedure clearly specifies indications, contraindications, preoperative preparation, operation methods, precautions, and potential complications. The content is comprehensive, scientifically practical, concise, and well-organized, playing an important guiding role in standardizing digestive endoscopy procedures, ensuring medical safety, and improving diagnostic and treatment levels. It is suitable for digestive endoscopy professionals and healthcare administrative management personnel.