Hotel Finance and Management

Author: Yang Shangjun, Editor-in-Chief
Publisher:
Publish Date: 2005-01-01
Features: This book is compiled based on the teaching requirements of 2-year and 3-year vocational and technical colleges, and is suitable as a textbook for undergraduate and junior college students in economics. The book consists of 17 chapters, covering main topics such as the basic overview of hotel accounting, the accounting of current assets, the accounting of investments, the accounting of fixed assets and intangible assets, the accounting of liabilities, the accounting of owner's equity, the accounting of revenues and expenses, the accounting of profits, financial reporting, hotel financial management activities, the management of financing, the management of current assets, the management of fixed assets and intangible assets, the management of external investments, the management of costs and expenses, the management of income, and financial analysis. Starting from the characteristics of vocational and technical college students, the book combines theory with practice, incorporates the latest achievements in accounting and financial management, focuses on both essential knowledge and hands-on skills, and emphasizes practicality. The book features an innovative structure, strong coherence, and easy-to-understand content, making it suitable for senior hotel service managers to improve their management skills and for self-learners to study.