Infographic: Key Technologies for High-Efficient Ganoderma Cultivation

Author: Wang Bo
Publisher:
Publish Date: 2004-12-01
Features: This book is compiled by Associate Researcher Wang Bo and others from the Edible Fungus Development Research Center of Sichuan Academy of Agricultural Sciences. It includes content such as the biological characteristics of Ganoderma lucidum, cultivation equipment, cultivation methods, bonsai production, product processing, and pest and disease control. The book is not only rich in content and easy to understand but also uses images to represent key techniques, aiming to achieve the goal of learning production techniques through pictures and planting according to the illustrations. It is suitable for edible fungus specialists, production farms, processing plants, and related personnel.