Brief Quality Management Manual (WTO Entrepreneurship Handbook): WTO Entrepreneurship Handbook

Author: Motoyoshi Katsunosuke
Publisher:
Publish Date: 2002-05-01
Features: The book "A Concise Quality Management Handbook" introduces the necessity and reasons for the popularization and development of quality control (QC) and total quality control (TQC); total participation in QC and TQC; key adjustments of various departments in achieving TQC; the best starting point for QC team activities; operational methods for QC teams; steps to solve on-site problems; key points for successful QC team activities; methods for management and improvement work; quality management methods that anyone can do, etc. The book discusses 12 aspects, each divided into 20 specific questions for easy reference and understanding.