Microbiology

Author: Cai Feng
Publisher:
Publish Date: 2004-09-01
Features: The book is divided into 3 parts and 14 chapters, providing a detailed introduction to the biological characteristics of various microorganisms. It also emphasizes the application of microorganisms in the pharmaceutical industry, such as drug formulations related to microorganisms, microbial control in pharmaceutical production, and microbiological testing of drug formulations. In the basic immunology section, it highlights the connection between microbiology, immunology, and pharmaceutical knowledge, skills, and professional expertise.