Author: Liu Chun
Publisher:
Publish Date: 2004-04-01
Features: In the hotel industry, supervision is a key aspect and is crucial to the success of the industry. Currently, most books and teaching materials on hotel management are written for middle and senior hotel managers, with little coverage of frontline management, specifically supervision management. This book presents a fresh perspective, comprehensively and systematically elaborating on the principles of supervision management in the hotel industry and its application in hotel management practices. In addition to serving as a textbook for tourism management majors in higher education institutions, this book can also be used as a training manual for hotel industry and related industry management personnel, as well as a reference book for postgraduate students in tourism management.
Principles and Practices of Hotel Supervision
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