Home Practical Herbal Teas

Author: Cheng Panji / Zheng Dongsheng (editors)
Publisher:
Publish Date: 2004-06-01
Features: While describing the classification, preparation methods, efficacy, and syndrome differentiation of medicinal teas, this book focuses on introducing various types of medicinal teas, including longevity-enhancing teas (45 recipes), sweating and surface-relieving teas (16 recipes), heat-clearing teas (23 recipes), bowel-moistening and defecation-promoting teas (11 recipes), aromatic dampness-transforming teas (8 recipes), diuretic and edema-reducing teas (18 recipes), wind-dispelling and dampness-transforming teas (8 recipes), stomach-soothing and digestion-enhancing teas (20 recipes), blood-regulating teas (24 recipes), phlegm-resolving, cough-relieving, and wheezing-relieving teas (28 recipes), calming-nerves and tranquility-restoring teas (23 recipes), post-illness conditioning teas (34 recipes), and disease-preventive teas (24 recipes). The book is rich in content and highly practical, serving as a popular read for physical fitness, disease prevention, and longevity.