Diabetic Complication Dietary Therapy

Author: Ma Bianliang
Publisher:
Publish Date: 2004-06-01
Features: This book is written by medical experts and revised based on the first edition. It explains the basic knowledge of dietary therapy for diabetes in a question-and-answer format. The book covers the causes, characteristics, and treatment principles of diabetes complications such as cerebrovascular disease, hypertension, heart disease, kidney disease, digestive diseases, neuropathy, eye disease, bone disease, foot disease, and skin diseases. It focuses on dietary therapy for various complications, including the selection, preparation, usage, and efficacy of dietary prescriptions. The content is rich, easy to understand, and highly scientific and practical. It is suitable for diabetic patients and their families, as well as for reference by grassroots medical personnel.