Special meat game animal breeding

Author: Liang Yuandong
Publisher:
Publish Date: 2001-05-01
Features: The book includes 8 species of special wild game animals such as quail, partridge, pheasant, wild duck, peacock, ostrich, nutria, and white snail, each with a dedicated chapter. This provides readers with a systematic, comprehensive, and continuous understanding of the production of various special wild game animals, enabling them to master the entire production process and achieve practical application. The book briefly introduces the commercial breeds and strains of each special wild game animal, as well as the breeding techniques of the strains. It elaborates in detail on the theoretical knowledge of animal nutritional needs, feeding standards, feed formulation, and feeding methods. It also focuses on hatching technology, production management, and comprehensive prevention and control techniques for hygiene and diseases in production facilities. The book strives to combine theory with practice, emphasizing key points while balancing theoretical depth and practicality. It is suitable for (extensive use by professional breeders), as well as serving as a reference tool for technology extension personnel, university and technical college students.