Obesity household recipes

Author: Tan Xinggui
Publisher:
Publish Date: 2003-01-01
Features: This book is part of the "Chinese Food Therapy and Health Recipes" series, which provides an easy-to-understand explanation of nutrition and health care knowledge for obesity. It categorizes various diets into staple foods, dishes, medicinal diets, medicinal soups, medicinal porridge, and medicinal teas, detailing the ingredients, preparation methods, nutritional content, nutritional characteristics, and precautions of each type of diet. It offers readers a wealth of simple-to-operate, nutritious, and delicious recipe options. Adhering to the principle of selecting diets based on syndrome differentiation, its the causes and symptoms of the disease and lists corresponding dietary options to help readers truly practice dietary therapy according to their specific conditions.