Lemon high-quality and high-yield cultivation

Author: Shen Zhaomin
Publisher:
Publish Date: 2002-06-01
Features: This book is compiled by experts from the Research Institute of Citrus, Chinese Academy of Agricultural Sciences, and the Lemon Development Office of Anyue County, Sichuan Province, based on years of research results and practical experience of the masses. It includes 11 chapters such as an overview of lemons, biological characteristics, excellent lemon varieties, seedling propagation, orchard establishment techniques, shaping and pruning, soil, fertilizer, and water management, pest and disease control, standardized cultivation techniques for Anyue lemons, pollution-free lemon production technology, harvesting and storage, and simple processing. The book is rich in content, illustrated with images and diagrams, easy to understand, and introduces advanced and practical techniques with strong operability. It serves as a guiding science and technology book for high-quality and high-yield lemon cultivation. This book is suitable for lemon growers, operators, and science and technology workers to read and reference.