Delicious Doves 30 Types

Author: Wu Jie
Publisher:
Publish Date: 2000-10-01
Features: This book is one of the "Home Culinary Series" published by Jinpu, specifically written for families learning to make pigeon dishes. It carefully selects 30 delicious pigeon recipes tailored to family needs. Each recipe includes a photo, with concise text detailing the ingredients, ratios, preparation methods, and characteristics of each dish. Demonstration photos are also provided for key steps. The book is rich in visuals and text, scientific, practical, easy to learn and make, making it suitable for home use. It can also serve as a reference for culinary professionals.