Author: Wang Shiwei
Publisher:
Publish Date: 2001-10-01
Features: Many people have a special fondness for sweet soups. Indeed, well-made sweet soups are nourishing, sweet, and refreshing, leaving a deep impression on those who enjoy them. Many mistakenly believe that sweet soups are nothing more than red bean soup or sesame paste, but this is not the case. The ingredients can vary greatly, and there are countless different methods of preparation. In this book, the author has specially selected 36 sweet soup recipes that cater to the tastes of urban populations, describing their features and ingredients, and clearly explaining the relevant preparation methods and insights. As long as readers follow the instructions, they are sure to be able to create delicious and impressive dishes, adding more joy to their lives.
Urban Sugar Water Selection
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