Dietary nutrition and hygiene

Author: Qin Guozhang
Publisher:
Publish Date: 2004-04-01
Features: This book takes the fundamental theoretical system of dietary nutrition and hygiene as its main thread, emphasizing the cultivation of applied and innovative abilities. It strives to achieve a unified balance of scientific rigor, practicality, advancement, and standardization. Through the study of dietary nutrition and hygiene, students will master the theories and skills of rational nutrition, scientific meal planning, and catering hygiene management, thereby meeting the talent demands of modern catering business operations and management.