How to do a good job in the dietary care of patients

Author: Zhang Heping
Publisher:
Publish Date: 2001-08-01
Features: As the saying goes, "Three parts treatment, seven parts care." This fully illustrates the importance of nursing. Patient care is multifaceted, and dietary care is also a crucial aspect. This book introduces the relationship between diet and health, analyzes the properties and nutritional components of food, reasonable dietary care, proper cooking methods, and effective common dietary therapy methods in a Q&A format. The content of this book is practical, easy to understand, and can solve many practical problems. After reading, it will be helpful to you.