Ginseng ()

Author: Kuang Haixue
Publisher:
Publish Date: 2002-01-01
Features: This series of books "Introduction to Traditional Chinese Medicine" has gathered a group of experts in traditional Chinese medicine to select common, widely used, and effective Chinese medicinal herbs. Each herb is presented in a separate volume, covering its origin, pharmacological effects, clinical applications, methods of consumption, precautions, and other aspects of knowledge. The information is introduced to a broad readership in simple and easy-to-understand language, aiming to reveal the "true face" of each herb, enabling readers not only to "know what is" but also "understand why it is." This book is part of the series, systematically, comprehensively, and scientifically elaborating on the basic knowledge and methods of taking ginseng, as well as briefly listing some common prescription and dietary recipes that use ginseng.